Nowhere has the IRmadillo been more warmly received than in the bioethanol industry, where its insights and warnings are improving yields and preventing disasters.

That’s because IRmadillo tells you exactly what’s going on inside your processes, continuously.  Sugars, organic acids, ethanol, nitrogen and more: all the data you need, all the time.

Which means you can catch subtle shifts early on and jump in immediately with the right response. Or simply experiment – fine-tune your yeast strains and enzyme doses, for example.

Once you lose the guesswork, every batch is golden and all your yeast is happy. Yields begin to rise significantly. 

So why not get your plant out ahead of the competition? Ask about a trial today.